NGUYEN TRUNG DUNG. Responsible hotel and restaurant service business after the covid 19 pandemic in Ho Chi Minh City. CEMJP, [S. l.], v. 31, n. 3, p. 94–98, 2023. Disponível em: http://journals.kozminski.cem-j.org/index.php/pl_cemj/article/view/921. Acesso em: 20 nov. 2024.